Developing Subject Knowledge in Design and Technology : Food Technology / Gwyneth Owen - Jackson
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عدد النسخ المعارة :
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عدد النسخ المتاحة للاعارة :
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رقم التسجيلة | 6996 |
نوع المادة | book |
ردمك | 1858562457 |
رقم الطلب | 664 Owe |
المؤلف | Owen-Jackson, Gwyneth |
العنوان | Developing Subject Knowledge in Design and Technology : Food Technology / Gwyneth Owen - Jackson |
بيان الطبعة | 1st |
بيانات النشر | STAFFORSHIRE, [UNITED KINGDOM]: TRENTHAM BOOKS, 2001. |
الوصف المادي | 129p : 16cm*23cm |
ملاحظات |
ÇáßÊÇÈ ÛíÑ ãÌáÏ |
الملاحظات الببليوجرافية |
For the English national curriculum for design and technology, key stage 3. Published in association with the Open University Includes bibliographical references |
المواضيع | Food industry and trade Technological innovationsFood industry and trade Technological innovationsNutrition |
LDR | 00110cam a22001933a 4500 |
020 | |a 1858562457 |
082 | |a 664 Owe |
100 | |a Owen-Jackson, Gwyneth |
245 | |a Developing Subject Knowledge in Design and Technology : Food Technology / |c Gwyneth Owen - Jackson |
250 | |a 1st |
260 | |a STAFFORSHIRE |b TRENTHAM BOOKS, |c 2001 |
300 | |a 129p.; |c 16cm*23cm |
500 | |a ÇáßÊÇÈ ÛíÑ ãÌáÏ |
504 | |a For the English national curriculum for design and technology, key stage 3. Published in association with the Open University Includes bibliographical references |
650 | |a Nutrition |
650 | |a Food industry and trade |
650 | |a Food industry and trade Technological innovations |
910 | |a libsys:recno,6996 |
العنوان | الوصف | النص |
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